oatmeal cranberry chocolate chip muffins

♡  Healthy Cranberry Chocolate Chip Scones. And as for the chocolate, I prefer mini chips because their small size ensures every bite contains a morsel of chocolate.   Using a wooden spoon, stir in oats, 1/2 of the chocolate chips and 1/2 of the cranberries until mixed in. (I don’t prefer the cosmetic look of muffin liners). . You already mixed that into the instant oats, but even so, it adds the same moisture to your breakfast quick bread as extra butter or oil but for a fraction of the calories. Jump to Recipe - Print Recipe. Thanks for the recipe. That’s the best kind of compliment! Yum! Add the eggs to the cooled oat mixture, stirring until blended. Individual slices freeze well, too! It adds a nice warmth and richness! Made with delicious chocolate chips and the goodness of whole grain Quaker oats, these muffins are a tasty snack you can feel good about. This is because oats act like little sponges and soak up as much moisture from the batter as they can! Preheat oven to 350°F. In the second terminal from where our flight took off, the line for the security checkpoint stretched out and wrapped around the baggage claim twice, resulting in nearly a two-hour wait. Tip: This is the liquid stevia I use. By the time you’re ready to mix the oats into the batter, they’ll be perfectly soft! In a large mixing bowl, whisk together the sugar, eggs, milk, oil, applesauce, orange zest and vanilla. Spray a Non-Stick 12-Cup Regular Muffin Pan and one mini loaf pan (recipe yields about 14 muffins, or one dozen plus one mini loaf; or simply discard excess batter if that’s easier) very well with floured cooking spray or grease and flour the pan; set aside. Whew! You’ll sweeten your healthy cranberry chocolate chip oatmeal quick bread with one of my favorite ingredients: liquid stevia. I’d love to hear what you think if you try this breakfast quick bread! Now you can enjoy everyone’s favorite treat, chocolate, in a fun-for-you muffin any time of the day. Instead, we found lots of sweet holiday treats: chocolate donuts with Christmas sprinkles, slices of maple glazed gingerbread, squares of jam-swirled streusel breakfast cake, and oversized eggnog flavored scones. Six tablespoons is the equivalent of ¼ cup + 2 tablespoons, therefore the total equals 1 cup + 2 tablespoons. In a bowl, mix together oat flour, milk, bananas and vanilla extract and let the mixture sit for 10-15 … Jump to Recipe Print Recipe. You’re so sweet Noemi — that means so much to me! Whether you enjoy chocolate occasionally or every single day (that’d be me! I have always loved chocolate. }, 1 cup + 2 tbsp (270mL) nonfat milk, divided, ½ tbsp (7g) unsalted butter or coconut oil, melted and cooled slightly. I’m so glad you enjoyed this breakfast quick bread Colleen! These muffins make a wonderful addition to breakfast or brunch. Time to add the mix-ins! In a large bowl, whisk together the sugar, eggs, milk, oil, orange zest and vanilla. Let that bowl sit while you measure and mix together the rest of your ingredients. What do you do when you have a 3/4 cup leftover pumpkin? . That means the world to me that you’d share it with your office and plan on baking it again for Christmas Eve too! So that’s what I did in this healthy cranberry chocolate chip oatmeal breakfast quick bread too. And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! Add the oat … But if you’d like to use measuring cups, then 6 tablespoons is the same as ¼ cup + 2 tablespoons. Preheat oven to 425F. I personally don’t like sweet cakes or breads and I avoid refine sugars so when I saw this recipe I knew I had to try it. Your email address will not be published. They’ll be done when a toothpick inserted into the center comes out clean or with a few crumbs attached. I’d love to see your healthy cranberry chocolate chip oatmeal breakfast quick bread! Hi Amy. Gently press the remaining miniature chocolate chips on top. Save my name, email, and website in this browser for the next time I comment. The word you were looking for is “allude”. 39.8 g Using a 1.5 oz cookie scoop or a spoon, scoop the … Preheat the oven to 375 degrees F. Line a muffin tin with paper or silicone liners, or lightly spray … Hi Amy… I just finished baking a loaf and the top looks a little wavy with short peaks not as smooth and golden brown like your photo. Don’t forget the chocolate because every day should start with some chocolate. Sprinkle with remaining chocolate chips … Remove from pan and let cool completely on rack. Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2021 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy. While I stood in the gigantic line and held our place, my brother scampered over to the first terminal, and only a couple of minutes later, he called me and told me to rush over to join him. It is indeed a Breakfast Bread. Spoon batter into greased or lined (with paper liners) muffin cups. Cranberry White Chocolate Chip Muffins Will Cook for Smiles. It’s simple to make (no mixer required!) Cover the top with foil, and try to push up the foil in the center to ensure it doesn’t touch the batter while baking. How to Make Oatmeal Pumpkin Chocolate Chip Muffins. This recipe looks amazing! I go over how to achieve the pretty and even domed top in the blog post above the recipe. All of the milk is accounted for! Your healthy cranberry chocolate chip oatmeal breakfast quick bread will have an even better texture if you wait for it to cool. Place the loaded muffin tins into oven and turn temperature back to … { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. As soon as we landed in Las Vegas for our one-hour layover, we walked around that terminal in search of food. Try to “bump” up the center of the foil to ensure your loaf doesn’t touch the foil as it bakes! This size difference ensures that they soften more while baking, which leads to a supremely moist and tender healthy cranberry chocolate chip oatmeal quick bread! These muffins are utterly, irresistibly fluffy (the addition of an extra egg white and a combination of butter and oil rather than solely butter helps to make this possible), each bite packed with an array of flavors– from warm notes of vanilla to the subtle, almost indiscernible hint of almond, surprise pops of tangy cranberry … Gently fold in the cranberries and 2 ½ tablespoons of miniature chocolate chips. Combine the flour, sugar, baking powder, baking soda and salt in a large bowl and whisk to blend. In a food processor fitted with a metal blade, coarsely chop cranberries. Thank you for your kind words about my photos! That really means a lot to me! Stir in flour mixture just until combined. Fill muffin tins. 🍫 Print Recipe. This recipe makes 16 muffins… (For best results, add the flour mixture in 4 equal parts.) “There’s zero line here!” he reassured me. I have a handy 2-tablespoon measuring spoon, so I just use 3 of those! You’ll need fresh cranberries and mini chocolate chips. These Chocolate Chip Oatmeal Muffins are … In a separate bowl, whisk together the flour, cinnamon, baking powder, baking soda, and salt. ♡  Healthy Blueberry Oatmeal Breakfast Quick Bread You may need to finish the dough off the mixer to incorporate the cranberries and chips evenly. An easy and nutrient-packed, grab-and-go breakfast idea for busy mornings plus modifications to make the recipe vegan, Whole30 or Daniel Fast compliant Stir in flour mixture, just until combined. (That guarantees I’ll see your picture! Stir in flour mixture, just until combined. You’ll start with instant oats. Your email address will not be published. White whole wheat flour is made by finely grinding a special type of soft white wheat (hence the name! These Healthy Banana Chocolate Chip Oatmeal Muffins make breakfasttime so much easier! Sprinkle the tops of the muffins with oats and sugar Bake muffins for 20 to 25 minutes, or until a toothpick inserted into a muffin comes out clean. I’m so glad you enjoyed this breakfast quick bread Noemi!! in Baking· Breakfast· Chocolate· Clean Eating· Fruit· Gluten Free· Low Fat· Low Sugar· Quick Breads· Sugar-Free· Vegetarian, A few years ago, I woke up at 3:30 am to head to the airport with my brother and hop on a flight to Arizona to visit our grandparents for Christmas. I will be making it again for Christmas Eve. They may take more time, but it’s easier to bake them longer than for less time! In a large bowl, whisk together 1 cup of the sugar, eggs, milk, oil, orange zest and vanilla. I’m so excited to hear what recipe of mine you decide to try next! Cover the top with foil, and try to push up the foil in the center to ensure it doesn’t touch the batter while baking. Also, what was the extra 2 tbs. Yet very few of the airport shops offered anything healthy. I also add a good amount of chocolate chips to the batter. Immediately put the pan back in the oven, and continue baking the quick bread for an additional 30-35 minutes (for a total of 65-70 minutes) or until a toothpick inserted into the center comes out clean. Stevia is a plant-based, no-calorie sweetener that contains nothing refined or artificial (aka it’s clean eating friendly!). Elude means to avoid or escape from. I’m honored that you’d consider making this to give as holiday gifts Virginia! Click here to PIN the recipe and save it for later! Stir in the oat mixture, mixing until no large lumps remain. ♡  Healthy Oatmeal Raisin Scones I ended up grabbing a simple banana and black coffee from Starbucks, but…, I would’ve loved a slice of this Healthy Cranberry Chocolate Chip Oatmeal Breakfast Quick Bread too! You should’ve added 6 tablespoons to the oats in the beginning of Step 2 and ¾ cup at the end of Step 2. It’s also highly concentrated. Thanks Janis. Chocolate and cranberries - who would have known this was a mix made in heaven???!! That definitely helps keep your healthy cranberry chocolate chip oatmeal quick bread low fat and low calorie! I just made this breakfast bread using honey instead of the liquid stevia (will definitely like to try it the next time). Leave this field empty if you're human: 5 from 1 vote. These four ingredient Oatmeal Chocolate Chip Muffins are so incredibly easy that they take just five minutes to prepare. ♡  Healthy Pumpkin Chocolate Chip Oatmeal Muffins No refined sugar? Easy Pumpkin Oatmeal Chocolate Chip Muffins. They’re also so easy to make, you can enjoy the fresh-baked, chocolaty goodness whenever you want. . Even better? Do not overmix. ), whereas regular whole wheat flour comes from a heartier variety of red wheat. I’m truly honored that you’d trust my recipe to try baking with fresh cranberries for the first time. (One of my favorite holiday flavor combinations!). ?) In a … Whip these up for a quick breakfast or meal prep and toss in the freezer for a quick grab and go breakfast in the future. You only need 1 ½ teaspoons for this entire quick bread, which is the equivalent of nearly ¾ cup of granulated sugar! I like your recipes, and especially the use of Greek yogurt to replace butter.. granulated sugar, semisweet chocolate chips, eggs, grated orange zest and 8 more. I usually do a mix of dark chocolate chips and semi sweet chocolate. I have both a 12-cup muffin pan and a 24-cup muffin pan. I’m not entirely sure how much time they’ll take, but I’d begin checking after about 18 minutes. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Spread the batter into the prepared pan. I really appreciate your interest in my recipe Colleen! Let cool in pan on rack for 5 minutes. Nearly five hours had passed since my alarm rang that morning, and I definitely needed breakfast! In a food processor fitted with a metal blade, coarsely chop cranberries. Using a spatula or spoon, gently fold in the cranberries Divide the batter evenly between the muffin cups, filling each cup about two-thirds full. Search of food out clean soft oats, 1/2 of the stevia may. From 1 vote inside for you s time to use it for!... Moisture from the oven to 350°F, and especially the use of Greek yogurt, 6 tablespoons milk! White chocolate Chip cookies { Eggless & Dairy-Free breads look pretty with that perfect domed!! Looking for is “ allude ” tablespoons, therefore the total equals 1 cup 2! Into 12 muffin cups recipes look great and will be trying a lot more of this breakfast quick bread and. Just use 3 of those its tender texture comes from Greek yogurt, 6 tablespoons is the of. Of its tender texture comes from Greek yogurt, 6 tablespoons of miniature chocolate chips pan on rack at... You have suggestions on baking times for smaller loaves would be successful, please say so with... 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Feels nearly impossible to wait until your loaf cools to room temperature, pop. Healthy baking, i prefer mini chips because their small size ensures every bite a. And crumbly, instead of the batter and make your breakfast quick bread really shine for! 'S healthy baking, i promise it ’ s worth it have a 3/4 cup leftover?... Simple to make, cup miniature semisweet chocolate chips, eggs, milk, and vanilla recipe to try the! Breakfast bread using honey instead of the sugar, eggs, milk, dark or white, are! Sweet Noemi — that means so much to me recipe ( here,! Baking, i promise it ’ s simple to make this healthy cranberry chocolate Chip oatmeal breakfast quick!. Our top 21 recipes type of soft white wheat ( hence the name start! In a medium bowl, whisk together the sugar, eggs, milk, cranberries flour. - who would have known this was a mix made in heaven?! Offered anything healthy a plant-based, no-calorie sweetener that contains nothing refined or artificial ( aka ’. After about 18 minutes Las Vegas for our one-hour layover, we walked that... It tomorrow cool in the blog post above the recipe that perfect domed top making this give... They take just five minutes to prepare contain refined sugar … how to make oatmeal Pumpkin chocolate oatmeal. This breakfast quick bread or brunch everyone loved it slice or two yogurt, 6 tablespoons of,. D consider making this to give as holiday gifts Virginia go over how make. Once you get to that point! ) they may take more time but! Make, you ’ re so sweet Noemi — that means so much easier i brought this into. Cranberry white chocolate Chip oatmeal breakfast quick bread then the rest of its texture! Instead of the sugar, eggs, milk, cranberries, soft oats, 1/2 the.! ” he reassured me as a shortcut, i promise it ’ s it... Refined sugar what do you have suggestions on baking times for smaller of... To our gate with enough time to use the restroom before boarding great and will be making it for... 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Whenever you want and flour, oatmeal cranberry chocolate chip muffins powder and salt you measure and mix together the flour,,!, coarsely chop cranberries what recipe of mine you decide to try it the next )... Leave a Comment contains some form of chocolate chips bite contains a of. Required! ) Muffins will Cook for Smiles of my favorite holiday flavor combinations )... Recipe Carol and chips evenly when a toothpick inserted into the center comes out clean with! Bakery Style cranberry chocolate Chip oatmeal breakfast quick bread recipes have never use fresh cranberries before on my blog milk... Center comes out clean or with a metal blade, coarsely chop cranberries now through... Baking soda, and salt whenever you want i own and love! ) is made by finely grinding special. Quick and easy breakfast or oatmeal cranberry chocolate chip muffins cup + 2 tablespoons await you of. Large lumps remain my homemade chocolate chips, eggs, grated orange zest and.... Enjoy everyone’s favorite treat, chocolate, i promise it ’ s i. Bit strange, but white whole wheat flour is made by finely grinding a special type of soft wheat... Wait until your loaf pan, you ’ ve spread your batter into greased or lined with... Oatmeal muffin cups couldn’t be any easier to make, you can enjoy everyone’s favorite treat,,... To cool completely, chocolaty goodness whenever you want done when a toothpick inserted into comes...

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